Topic · Cook-Along: Salads & Side Dishes
Waldorf Salad
Waldorf salad traditionally consists of raw apples, celery and walnuts, dressed in mayonnaise, served over lettuce. Serve it as an appetizer or a light meal Finishing Touches for Presentation: For an inviting look, serve the salad on a bed of butter lettuce or Bibb lettuce. Garnish with fresh watercress and extra candied walnuts to elevate the presentation. Choosing the Right Apples: For a balanced flavor profile, try a…
Ingredients you will use
- celery root,
- apples in different varieties,
- celery heart
- butter lettuce leaves
- small bunch of seedless red grapes- cut in half
- Watercress for garnish
- egg yolk
- Mayonnaise
- plain yogurt
- Dijon mustard
- lemon juice
- sherry vinegar
- grapeseed oil
- Salt and pepper, to taste
- sugar
- water
- Salt and ground pepper, to taste
- walnuts
