Skip to content

Topic · Cook-Along: French Bistro Mains

How to Make Pita Bread

Pita bread is standard throughout the eastern Mediterranean. It is called pita in Greece and the countries of the Levant, where it is also known as Khoubz Araby. In Turkey, the name is pide, and glazed with an egg yolk mixture prior baking. Ready to enhance your cooking? Our online courses cover everything from basics to advanced techniques, perfect for any skill level. Learn baking,…

Ingredients you will use

  • active dry yeast
  • sugar
  • warm water
  • all-purpose flour
  • olive oil
  • salt
  • egg yolk
  • sesame seeds

Get the full recipe — quantities and method →

Cook it: recipes for this lesson

Scroll to Top