Topic · Cook-Along: Sauces, Soups & Dressings
How to Make Butter
Making butter at home is surprisingly easy, and you might never go back to store-bought butter again! Traditionally, making butter required churning cream by hand for a long time. Thankfully, with modern appliances like food processors, you can enjoy fresh butter in under 10 minutes. Simply pour heavy cream into a food processor, blend until it separates, and strain the buttermilk. Knead the butter to achieve…
Ingredients you will use
- organic heavy cream
- salt to taste