Salted Butter Dark Chocolate Cakes
This medium dark, rich chocolate cupcakes are ideal for a brunch or for a snack. Typically, pastry recipes call […]
This medium dark, rich chocolate cupcakes are ideal for a brunch or for a snack. Typically, pastry recipes call […]
With the holiday season coming up, I thought I show you how to Candy Walnuts. The walnut halves are
Tiramisu is an Italian version of a cheesecake. Tiramisu means “pick me up” in Italian.
Far Breton is a prune flan recipe. It is a specialty of Brittany, France, and is found at practically
This vanilla Crème brulée recipe is one of my favorites. The secret is to use pure vanilla extract or,
Perfect Crème caramel it must have a smooth surface, there should be no bubbles. Creme caramel texture must be
This red wine poached pear recipe is a perfect dessert option for cold winter nights or as an elegant,
The elegance of this Pear Charlotte mousse cake lies in its simplicity and its taste. This classic French pastry
Made with beautiful and delicious peaches and nectarines of the Okanagan Valley, the Canadian orchard and BC jewel garden,
Panna Cotta is one of my favorite Italian desserts. Just made by simmering cream, sugar and gelatin. You can
Who can resist a molten cake with chocolate sauce? This version is made sophisticated through the use of orange
Cigarette Russes or Russian cigarettes are thin cigarette shaped cookies typically served with ice cream, crème brulée or crème
Healthy soup recipes are not just for cold winter days. This ginger and strawberry soup is served chilled and
Wonderful cold soup with hints of Cardamom, very unusual flavours that will please all your guests.
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