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Topic · Restaurant Business Plan Mastery: From Concept to Execution

Cash Flow Statement

Objective: By the end of this lesson, you will be able to read and build a cash flow statement and use it to avoid running out of cash. You will be able to:

  • Separate operating, investing and financing cash flows.
  • Reconcile net profit to the change in cash.
  • Build a monthly cash flow projection for your plan.

Profit is not cash

Most restaurants that close do not fail because the concept was unprofitable — they fail because they ran out of cash. The cash flow statement shows the actual money coming in and going out, in three groups.

Example: Bistro 60, Month 1

Cash flow statement — Month 1Amount
Operating activities
Net profit$8,600
Add back depreciation (an expense that uses no cash)$2,000
Increase in inventory($1,000)
Increase in accounts payable (bills not yet paid)$1,500
Increase in prepaid expenses($500)
Cash from operations$10,600
Investing activities
Purchase of a combi oven($8,000)
Cash used in investing($8,000)
Financing activities
Loan principal repaid($1,000)
Owner’s withdrawal($1,000)
Cash used in financing($2,000)
Net change in cash$600
Opening cash$29,400
Closing cash (matches the balance sheet)$30,000

The business earned $8,600 of profit but its bank balance grew by only $600: most of the cash went into a new oven, extra inventory, the loan and the owner.

The three sections

  • Operating: cash from running the restaurant — sales collected, suppliers, staff, rent paid.
  • Investing: buying or selling long-term assets such as equipment, renovations or a vehicle.
  • Financing: loans received and repaid, owner investments and withdrawals.

Build a monthly cash projection

  • Start with your opening cash, then list expected receipts and payments in the month they actually happen — rent on the 1st, payroll every two weeks, quarterly tax remittances, annual insurance.
  • Plan for seasonality: a slow January or a summer patio season changes cash dramatically.
  • Never let the projected closing cash fall below your minimum reserve. If it does, adjust the plan before it happens: delay a purchase, arrange a line of credit, or change the opening budget.
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