Here are some of my favorite recipes and cooking techniques that I’d like to share with you. But if you want to learn how to cook or consider a career in the food industry, join us as a member.
All our free online cooking courses include step-by-step learning paths with lessons, topics, videos, quizzes, optional assignments, certificates of completion. Our pay membership includes support and one on one live coaching with Chef Eric.
Grilled New York Steak with Apples and Camembert Cheese
Grilled Lamb Chops with Lemon and Cardamom
Roasted Stuffed Turkey with Gravy and Cranberry Sauce
Traditional Cassoulet
Brouffade Arlésienne
Braised Duck with Veggies
Beef Stew with Shiitakes and Vegetables
Bistro Beef Stew
Beef Bourguignon
Beef Kebabs with Mango Tomato Salsa
Warm Goat Cheese Salad
Spinach Strawberries Salad with Pecans
Japanese Dressing
Insalata Caprese – Salad Caprese
