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Lesson · Seafood Preparation

Buying & Handling Seafood

Freshness, storage, safety and the anatomy of fish before you start cooking.

Cook it: recipes for this lesson

Paprika OilRecipePaprika Oil Recipe: Infused Oil for Soups & SeafoodOysters Velouté with Paprika OilRecipeOysters Velouté with Paprika Oil: French Seafood SoupLobster OilRecipeLobster Oil: Shellfish-Infused Oil for Seafood & Sauces
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