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Salmon Gravlax

Salmon Gravlax is a national dish in Scandinavia and is extremely simple to prepare. Gravlax makes an expensive but impressive […]

This creamy and decadent Vanilla Crème Brulée recipe is a French classic that’s sure to impress. The secret to

The port wine sauce that complements this delectable seared Foie Gras helps provide an excellent balance of sweetness and

These finger-licking florentines are to be made for those with a sweet tooth. Delicious! Cooking Tips for Florentins au Caramel:

Quiche Lorraine is a French classic savory tart where bacon, swiss cheese, and onions mingle in perfect harmony with eggs

Pan-Fried Garlic Chorizo Bread is a delicious Spanish-inspired appetizer that combines crispy pan-fried bread cubes, flavorful chorizo sausage, and

This savory pie features a delicious combination of fresh and smoked salmon, mushrooms, and fresh herbs. It's perfect for

This Salmon Duo and Mushroom Pie is a delightful blend of fresh and smoked salmon, mushrooms, and a creamy

Flavored vinegar made with soft fruits or berries is excellent with vegetables, duck or liver. What I like to

Oysters Velouté with Paprika Oil is a creamy, luxurious French soup perfect for winter. This delicate recipe combines fresh