Poached Pears in Red Wine
This recipe for poached pears in red wine is the perfect dessert for a cold winter evening or a […]
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Fig, Prosciutto and Parmesan Salad
Fig, Prosciutto, and Parmesan Salad is an Italian-inspired dish combining ripe figs, delicate prosciutto, and savory Parmesan cheese with peppery
Red and Yellow Bell Pepper Cream Soup
Red and Yellow Bell Pepper Cream Soup is an elegant and colorful French dish that combines sweet red and
Double Fish Consommé
To create this elegant fish consommé, use bones from non-oily, white-fleshed fish like pike, grouper, or any mild white
How to Prepare and Cook Artichokes “in a blanc”
Learn how to clean and cook your artichokes like a chef! If you always cooked your artichoke in a
Poached Pears in Sweet Wine and Seasonal Fruits
Poached pears in sweet wine is a delicious and sophisticated dessert that’s easy to prepare. The pears are gently
La Ribollita – Bean Soup
Ribollita, a Tuscan bean soup, is a comforting, hearty dish that showcases the rich flavors of cannellini beans, Savoy
Smoked Salmon Canapés with Dill
These Smoked Salmon Canapés with Dill are an elegant yet simple appetizer, ideal for cocktail parties and gatherings. With
Nutty Broccoli And Scallion Purée
The nutmeg added just before serving enhances the flavour of this healthy purée. Nutty Broccoli and Scallion Purée: Cooking Tips
Pears Belle Helene
Pears Belle Helene is a sophisticated French dessert that combines poached pears with creamy vanilla ice cream, topped with