Cherry Tomato Salsa

Cherry Tomato Salsa

Cherry Tomato Salsa

Perfect in summer, this salsa is a good match to accommodate chips and nachos. All the flavors of the cherry tomatoes well balanced with the spices. 
Prep Time10 minutes
Cook Time0 minutes
Wait Time2 hours
Course: Appetizer
Cuisine: Mexican
Keyword: Cherry Tomato Salsa
Servings: 6
Calories: 20kcal

Ingredients

  • 4 cups cherry tomatoes
  • 1 large shallot minced
  • 1 large garlic clove minced
  • 2 tablespoons minced fresh coriander
  • 1 tablespoon white wine vinegar
  • 2 medium Serrano chilies, seeded and minced
  • 2 teaspoons fresh lime juice
  • 0.25 teaspoon salt

Instructions

  • To make the salsa, in a food processor, coarsely chop the tomatoes using the pulsating button. Do not puree. 
  • In a medium bowl, combine the chopped tomatoes and their juices with the shallot, garlic, coriander, vinegar, chilies, lime juice, and salt. Stir well. 
  • Cover with plastic wrap and set aside for at least 2 hours to enhance the flavors.

Video

Notes

In Mexican cuisine, this salsa is called pico de gallo, also called salsa fresca or salsa cruda. 

Cooking Tips for Cherry Tomato Salsa

  1. Use Fresh Ingredients: Choose ripe, flavorful cherry tomatoes and fresh herbs for the best-tasting salsa. Fresh ingredients make a noticeable difference in the salsa’s vibrancy and flavor.
  2. Chop for Texture: Pulse the tomatoes gently in the food processor to keep the texture chunky. Avoid pureeing, which can make the salsa too liquidy.
  3. Let It Rest: Allow the salsa to sit for at least two hours. This resting time melds the flavors, making the salsa richer and more balanced.
  4. Adjust Spice Levels: Taste the salsa after resting and adjust the spiciness by adding more or less Serrano chili, based on preference.
  5. Serve Chilled: Keep the salsa chilled until serving. It pairs well with chips, nachos, or as a topping for grilled meats.

Elevate Your Culinary Skills with Online Culinary School!

Ready to elevate your cooking skills? Join us today to explore a range of culinary courses designed for every skill level! Whether you’re a beginner or looking to master advanced techniques, our hands-on courses make learning to cook both enjoyable and rewarding. 🍲👩‍🍳👨‍🍳

🔥 Craving some delicious salmon recipes? Check out our curated selection here: Salmon Recipes

🎥 Subscribe to our YouTube channel for more culinary inspiration and tutorials.

➡️ Start your culinary journey today: Learn to cook with us!

Scroll to Top