Seafood Soups Mastery

Seafood Soups Mastery is designed to help you perfect the art of making seafood soups, a category that showcases the rich flavors of the ocean. You’ll learn how to create delicious soups by simmering fish or seafood with fresh vegetables and aromatic herbs. The course covers various types of seafood soups, including chowders, bisques, and specialty soups like Bouillabaisse.