Provençale Tomato Sauce
Easy and succulent, this tomato-based provencal sauce is the perfect accompaniment to fish, shellfish, poultry, and pasta.
Easy and succulent, this tomato-based provencal sauce is the perfect accompaniment to fish, shellfish, poultry, and pasta.
Pistou sauce, or just pistou, is a cold condiment sauce made from cloves of garlic, fresh basil, and olive oil.
Learn how to make a real Italian homemade pesto sauce. It’s quick, easy, delicious and so flavorful that you
Aioli is a cold emulsified sauce made of garlic and olive oil. Normally egg is also added for ease of
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