Raw Tomato Sauce

Raw Tomato Sauce

 

Raw Tomato Sauce

This sauce does not require any cooking and relies on extremely fresh ingredients and very ripe tomatoes. Italians call it "sugo di pomodor fresco."
Prep Time10 minutes
Course: Stocks & Sauces
Cuisine: Italian
Keyword: Raw Tomato Sauce
Servings: 6

Ingredients

Yield 1 cup

  • 0.5 lb tomato concassėe
  • 2 green onions, finely chopped
  • 2 garlic cloves, finely chopped
  • 1 tablespoon fresh basil or oregano, finely chopped
  • 1.5 tablespoons olive oil, extra virgin
  • Salt and pepper, to taste

Instructions

  • Combine all the ingredients together and season with salt and pepper. Served over or mixed with hot pasta.

Video

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